Brunch, lunch, and dinner, we serve up new-school twists on traditional New Orleans cuisine. A good spot for those placing a premium on ambiance, inventive combinations, and craft ingredients. There are so many incredible New Orleans restaurants that have some amazing history. ... in New Orleans. The rum didn't quite seem all burnt off, but not excessive enough to ruin the dessert.After all that and with my caffeine levels falling precipitously, I asked for coffee because it didn't seem like they were going to ask us. Dessert was the banana foster. Luckily enough, they did. Want to chime in. Classic Creole cuisine with the most charming French Quarter ambiance. There was a huge gap of time from when we had soap & escargot to being served the entree'. tuesday–thursday restaurant 5:30-9pm bar 4-9pm. Happy Hour Daily 3pm – 6pm. AMAZING!!!!! If the night just had an endless pot of that, I probably would have been happy. RIGHT!!!!! 1117 decatur Point on map. Our innovative Creole menu borrows influences from French and Spanish ancestry with modern updates and distinct seasonal offerings. The menu is a la carte. The main course was light and delicious: Pan seared red fish atop a succotash of corn and crawfish with smoked tomato butter. Wonderfully intimate with a nice atmosphere, live music and incredibly friendly staff. Dustin entertained us with his skill and when it came time to make the Café Brulot we watched in awe as he ladled the flaming liquid ceremoniously over a spiraling orange peel. How are you supposed to squeeze that onto the shrimp? Sides. The beverage program focuses on creative libations using locally sourced ingredients. Menu for Arnaud's Restaurant: Reviews and photos of Strawberries Arnaud, Shrimp Arnaud, Turtle Soup Waitstaff and sommelier were attentive. Renown for having the best cocktails in new orleans, it’s safe to say that the French 75 menu has iconic New Orleans cocktails that are not to be missed. That fish might have been the best fish I've ever had in my life. I would strongly recommend this dish but consider sharing this and another dish with a dinner guest (since it is very rich and hard to finish otherwise). Reservations . Good thing I was enthralled in the conversation with our friends. Gulf Shrimp marinated in our famous tangy Creole Remoulade Sauce. The food was as good as "continental" gets. I have done the Garden District tour, Scandalous Cocktail tour and the Jazz/Music tour and always enjoy the tours. Arnaud's is all about history and Southern gentility and servers flaming Bananas Foster table side. Contact 504-323-1500 2031 St Charles Ave New Orleans, LA 70130 jackrose@qedhg.com French 75 drink: neither of us cared for itOld Fashion drink: my fiancé didn't like it. I had the privilege to dine at one of Arnaud's luncheon's for Valentine's Day. The original owner is said to be haunting the establishment, watching over its staff to make sure they continue to provide top-notch service to its customers. Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. Out of all the food places we went to, this place was the least satisfactory. It has carpeted floors, crystal chandeliers, wall coverings and draperies. we used to always have Sunday brunch at Commander's Palace, but have switched to Arnaud's as our go-to destination. A New Orleans Original––Salami And Ham Topped With Melted Provolone Cheese And Our Own Unique Olive Salad. Submit corrections. I've only had the chance to visit Arnaud's for corporate events or wedding receptions, so I was very happy to have a sit down meal and experience for the luncheon. The first visit was a couple years ago when we were considering having our wedding hosted in one of their event rooms and we came for dinner so see how the service and food are. I started off with the specialty Saint Valentine cocktail, which is rum pomegranate, strawberry and cucumber syrup, and white creme de cacao for $12.50. 3,364 reviews #255 of 1,340 Restaurants in New Orleans $$$$ French American Cajun & Creole 713 Saint Louis St, New Orleans, LA 70130-2182 +1 504-581-4422 Website Menu Opens in 15 min : … Here, an elegant decor and classy setting add that extra ambiance that makes meals here something special. Some could say that restaurant dining was perfected in New Orleans. I'd be lying if I said I loved them all because I only loved 2 of them BUT isn't that the point of the sampler, to learn what you like/dislike so you can order the ones you love in the future. I had a bite of my girlfriend's and if I got it, it would have made the night sort of worth it. Or Call For Reservations 504-523-5433 . A staple in our beautiful city. It has carpeted floors, crystal chandeliers, wall coverings and draperies. My absolute favorite was the Potato Soufflé. Spécialités: Located in New Orleans, Arnaud's Restaurant is a full-service restaurant. Misty told us that the reason they are so much better than other places is because they use Burbank Russet potatoes in addition to Mr. Norris' expertise. The fish was perfectly seared and the flavors paired well together.The location is in the heart of the French Quarter, which makes parking a challenge but so worth it. Serving Dinner Thurs - Sat 5:30pm to 9:00pm. BFF had the veal.Food is good and staff is polite. Facebook . One of New Orleans' oldest restaurants. Living The Southern Charmed Life In New Orleans. I got the fish which was called Gulf Fish Pontchartrain. It had lovely wood panels and portraits of the Count, his wife, and daughter on one wall and the current owners on the opposite wall. 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